As for the proper concentration, I have found that .25µL of my stock pfu works very well in 25µL of solution. I have even been able to compare these results with that of taq polymerase (another thermostable DNA polymerase and the one my project was originally going to be about) and they seem about even in the amount of DNA produced through PCR, see my last post for a picture.
I have now been experimenting with different buffers, which did not work at all, but we kind of scrapped the idea of using new buffers as my first one seems to work just fine. So, now we are experimenting with adding a protein to the solution called BSA, Bovine Serum Albumin. What BSA is meant to do is provide stability to the pfu which causes it to function better. Unfortunately, for all the PCR tests I have done with it, I have gotten pretty inconsistent results, whether that's my fault (which it probably is) or some other problem, its hard to say. Sometimes it works far better than without it, other times it makes the PCR not work at all. I will likely test this again next week, to find out for certain if it really does do anything.
Since I do not have any very interesting pictures other than a ton of pictures of all the different PCRs I have done, I thought I might show you what the bench I work at looks like.
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Ooooooooh Science! |
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More Science! |
Since the buffers weren't performing well, what's the backup plan if the BSA fails to react well?
ReplyDeleteWell the pfu actually works fine without the BSA, it's just that we wanted to see if we could get the pfu to perform better with the addition of BSA.
DeleteNice pictures! Can you please check/respond to email?
ReplyDelete